Resturants In Los Cabos Mexico, The Best 10

Resturants In Los Cabos – Los Cabos may be a tourist hotspot rapidly growing in popularity. Its idyllic geographical location, a spot where the golden desert meets the shimmering sea, has deliciously influenced the cuisine on offer here, with most dishes incorporating fresh local seafood. the 2 towns which form the Los Cabos region, Cabo San Lucas and San José del Cabo, offer many diverse options during which to sample a spread of tasty food options.

Visitors to Los Cabos will find a classy dining scene, one that gives far more than tacos and traditional Mexican fare. Cape cities Cabo San Lucas and San José del Cabo each showcase an increasingly diverse sampling of world cuisines, with great food available at a spread of price points.

Two major culinary trends have come to the forefront in Los Cabos during the past decade: an interest in fusion cuisines that first flourished with the Baja Med movement, but has increasingly become more Pan-Pacific in orientation, as regional chefs have linked Los Cabos’ Pacific influence to cultures as diverse as Peru and Japan; and a more pronounced specialize in fresh and native ingredients – from fresh local seafood to organically farmed produce – that has produced a trio of superb farm-based restaurants, and influenced many chefs to source all their ingredients from regional fishermen, ranchers, and farming communities like Miraflores.

Here Is Our List Of The 10 Best Resturants In Los Cabos.

Manta

Very slick and contemporary, with stunning views of the famous Monuments surf beach and therefore the Arch of Cabo San Lucas off within the distance, this is often the most dining room of The Cape, A Thompson Hotel. The hotel itself is that the first new resort to open since the hurricane, and it’s equally a Thompsons with an open-air lobby and bar and super-chic vibe. Manta is chef Enrique Olvera’s (Cosme) ode to Cabo, with a seafood-heavy menu, fun wine list, and expertly crafted cocktails. Must-orders include local chocolate clams with yuzu and habanero-soy; sashimi with avocado and wasabi; regardless of the catch of the day is; and amazing fried chicken.

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Huerta Los Tamarindos (Resturants In Los Cabos)

Tucked away on a little dirt road is that the hidden gem of Huerta Los Tamarindos. Serving tasty Mediterranean-style food, the restaurant specializes in hand-crafted pizzas and soups, while also offering a variety of seasonal options like their renowned seafood pasta. Customers can get hands-on with their food here, as Los Tamarindos offers four-hour cooking classes with the aim of teaching about the importance and benefits of organic food. also as being a well-liked restaurant, Los Tamarindos is an organic farm and market selling the freshest in Mediterranean ingredients.

You can reach Huerta Los Tamarindos: Animas Bajas, 23400 San José del Cabo, Baja California Sur MX, +52 624 105 6031

The Sea Grill at Las Ventanas

The next Resturants In Los Cabos are The Sea Grill. At the sand’s edge at the super-luxe Las Ventanas al Paraiso resort, this is often about nearly as good of a deem you’ll get plus if you’re not a guest of the hotel, you’ll inspect the super-gorgeous grounds. Specialties include various ceviches, which simply want you would like to eat with a hibiscus margarita and therefore the Sea of Cortez ahead of you. There are meat and seafood options cooked over a wood grill or within the mosaic clay oven, many simply wearing vegetable oil and herbs from the garden. By the way, they’ll burn a couple of herbs in little pots at your table to stay bugs away if the breezes don’t. If there’s time, stop at the tequila and mezcal bar before you allow.

Café Santa-Fé

After an extended vacation in Los Cabos, it’s understandable that diners sometimes seek a food break from tacos and burritos, regardless of how tasty they’re. Look no further than Cafe Santa-Fe, which has been serving Italian-style cuisine for the past 20 years. Located just north of Cabo in Todos Santos, Cafe Santa-Fe gives tourists the right excuse to venture off the beaten path and check out something a touch different. The restaurant is bursting with rustic charm, housed during a renovated 1850’s building, and serves a tasty range of Italian classics like spaghetti bolognaise and tiramisu.

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Flora’s Field Kitchen at Flora Farms (Resturants In Los Cabos)

A place so magical, Maroon 5’s Adam Levine got married here. Up to within the hills above San Jose del Cabo sits this organic farm and gardens with its brick ovens, covered patios and event spaces. The outdoor patio is ideal for weekend brunch, especially when the spritzers spritz and therefore the huge fans blow in your direction. There are fresh, seasonal cocktails and one handsomely dressed Bloody Mary, lemon pancakes, huevos rancheros, and excellent wood-fired pizzas. For dinner, there are very recognizable dishes like beet carpaccio, asparagus with soft eggs, pork trotter ravioli and wood-oven-roasted chicken. If it’s and seems like you’re within the Sonoma wine country, that’s where the owners are from.

You can reach Flora’s Field Kitchen: Calle Centenario No.4 Todos Santos, Baja California Sur MX, +52 612 145 0340

Huerta Los Tamarindos

The next Resturants In Los Cabos are Huerta Los Tamarindos. Tucked away on a little dirt road is that the hidden gem of Huerta Los Tamarindos. Serving tasty Mediterranean-style food, the restaurant specializes in hand-crafted pizzas and soups, while also offering a variety of seasonal options like their renowned seafood pasta. Customers can get hands-on with their food here, as Los Tamarindos offers four-hour cooking classes with the aim of teaching about the importance and benefits of organic food. also as being a well-liked restaurant, Los Tamarindos is an organic farm and market selling the freshest in Mediterranean ingredients.

You can reach Huerta Los Tamarindos: Animas Bajas, 23400 San José del Cabo, Baja California Sur MX, +52 624 105 6031

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El Farallon

El Farallón’s wow-factor asset may be a breathtaking cliffside setting overlooking the Pacific at the exclusive Waldorf Astoria Los Cabos Pedregal in Cabo San Lucas. The restaurant pairs fresh local seafood with its romantic atmosphere, adding rustic elegant touches like lanterns and hand-crafted furniture and accents to its spectacular views. The fish is fresh daily and diners pick their dinner market style, choosing from a variety of sea bass, red snapper, striped bass, shrimp, tuna, dorado, clams, and lobster. The fish is then weighed and brought to the chef to be grilled with an array of fresh chilies. Soups and salads are included with all entrées and rib-eye steaks are available for those that want the views without the seafood. This ranks with Sunset MonaLisa together of the foremost romantic dining experiences altogether of Los Cabos and therefore the addition of a Champagne terrace has only enhanced the romance factor.

Las Guacamayas (Resturants In Los Cabos)

This San Jose del Cabo spot brims with locals and tourists alike. An open-air spot nowhere near the water or views but where the staff is affable, the portions are generous and therefore the prices right. A house specialty is that the agua chiles, big stone bowls layered with grilled meats or seafood, chile peppers, and other vegetables. You’ll find great tacos, both fish or al pastor, amazing salsas, gringo-friendly fajitas, and giant margaritas. It’s a touch astray, but any cab driver will know where to travel.

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Cocina del Mar

Part of the Esperanza resort, Cocina del Mar is so on the brink of the ocean of Cortez that it’s literally digging the rock overlooking the ocean, creating a 3 tiered terrace where diners can enjoy a Mediterranean meal with a view. The menu is predominantly Latin and is acclaimed for incorporating an abundance of exquisite seafood into its dishes. Diners also can order from an exclusive menu at the ceviché bar, which features items like mackerel, shrimp, sea bass and scallops. The resort looks particularly beautiful within the evening, making it an excellent spot for a candlelit dinner.

Maria Jimenez

The next Resturants In Los Cabos are Maria Jimenez. A lot of individuals will tell you to travel to Edith’s in Cabo San Lucas, a colorful, lively tourist-filled spot for huge plates of enchiladas, steaks, and bananas Foster. And it’s good. But Maria Jiminez is where the locals will tell you to travel instead. a touch north of the most tourist area, this family-run spot is intimate and homey, a must-visit for anyone who likes to urge off the beaten path. Portions are generous, the margaritas are fantastic, and you’ll leave knowing it’s the primary place you’ll go when you’re in Cabo next. Cash only.

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